The Log Cabin Ranch, Ina

5

About

Located in Southern Illinois, our farm is dedicated to producing wholesome food that promotes overall well-being. We prioritize health by raising cattle that are 100% grass-fed and finished, and free from antibiotics, mRNA, GMOs, corn, and soy. This approach reflects our belief that a healthy lifestyle begins with the food we eat, rather than relying on pharmaceuticals.

  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch in Ina supplies premium grass fed beef St Louis households know and trust for superior flavor and nutrition. We raise our cattle on open pasture and manage every step from humane grazing to skilled butchering so you receive consistently high-quality cuts.

For busy families, our local meat delivery St Louis customers rely on brings farm-fresh beef and poultry right to their door on a convenient schedule. The Log Cabin Ranch coordinates pickups and drop-offs so you can enjoy sustainably raised meats without extra errands.

Our pasture raised chicken St Louis shoppers enjoy is rotated daily on fresh pasture to promote better flavor, nutrition, and animal welfare. We offer whole birds, portioned packages, and cooking tips so customers in Ina and beyond can confidently serve healthy meals.

Many households choose to purchase a quarter cow St Louis neighbors order to save money and stock their freezers with responsibly raised beef. The Log Cabin Ranch helps by coordinating processing, custom cuts, and clear delivery or pickup options from our Ina farm.

In addition to in-person sales, we specialize in grass fed beef delivery so customers can order pasture-raised cuts online and have them delivered to the St Louis area. Our freezer bundles, transparent sourcing, and reliable drop-offs make it simple to keep your kitchen stocked with wholesome meat.

What type of beef do you raise?
We raise 100% grass-fed and finished beef, ensuring it is free from antibiotics, mRNA, GMOs, corn, and soy. This approach provides a healthier and more natural option for consumers. Our beef is raised with the highest standards of quality and care.
What is your philosophy on health and food?
We believe that health starts with the food we eat, specifically with the farm, rather than relying on pharmaceuticals. Our mission is to provide clean and healthy food that nourishes individuals and their families. By choosing our products, customers are supporting a healthier lifestyle.
Where is your farm located?
Our farm is located in Southern Illinois, where we strive to produce the highest quality food for our customers. This location allows us to maintain a strong connection with our community and provide fresh products to those in the area.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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